If you’re one of the millions of people who have been sucked into the black hole of entertainment and creativity that is TikTok, you’ve probably seen creators making dalgona coffee, which is also known as whipped coffee or TikTok coffee. If you’re not familiar with this type of coffee, you can learn more about it here.
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With its unbelievably frothy and airy coffee, whipped coffee is a work of art; in addition to being devilishly delicious, it is also a piece of art! In the following paragraphs, we will discuss the components of this one-of-a-kind coffee creation as well as the steps necessary to produce it. Soon, you’ll be able to whip up some energizing and flavorful frothy coffee right in your own kitchen!
What Exactly Is Dalgona Coffee?
Coffee that has been whipped is exactly what it sounds like: coffee that has been whipped. A coffee product known as “whipped coffee” has a consistency and airiness somewhat dissimilar to that of whipped cream due to its thick and creamy nature. Hot water, instant coffee, and sugar are the three ingredients that go into its preparation.
It is believed to have started in South Korea, and an overwhelming amount of credit for its meteoric rise to fame should go to the content producers on TikTok. Because it is a combination that is pleasing to the eye, image- and video-based social media sites such as TikTok, Instagram, and Pinterest have motivated a growing number of individuals to experiment with it in their own homes.
Making Whipped Coffee:
In order to get started, you will need three components, or ingredients, and two pieces of equipment, all of which you probably already have at home. The beauty of whipped coffee is that it is quite easy to create, and if you want to experiment with it in your own kitchen, it won’t break the bank to do so.
Ingredients
- 2 tbsp. boiling water
- 2 teaspoons of instant coffee
- 2 teaspoons of sugar
- 1½ cups cold milk (non-dairy optional)
- Cinnamon, cocoa powder, or chocolate syrup (optional)
Equipment
- 1 medium mixing bowl
- 1 serving glass (make sure it’s clear so you can see how lovely the finished product is!)
- 1 stand mixer fitted with whisk attachments (optional non-electric whisk)
1. Combine the ingredients in a mixing bowl.
In a medium-sized mixing bowl, start by combining the instant coffee, boiling water, and sugar. Mix until well combined.
2. Whisk for 7 to 10 minutes.
Make use of the whisk attachments for your mixer and whisk the coffee cream for seven to ten minutes, or until it forms stiff peaks that resist dripping off the whisk. Alternately, you may whisk the ingredients using a hand whisk; however, this will take a somewhat longer time.
3. Get your glass ready.
Get ready to fill your glass with water. If you choose, you may drizzle chocolate syrup all the way around the inside of the serving glass.
4. Combine the ingredients and enjoy!
The coffee cream combination should be poured on top of the chilled milk, which may be served with or without ice, depending on your preference. If you fill your serving glass about halfway with chilled milk (with or without ice), then add your coffee cream mixture to the top of the glass. For a drink that is really fit for a king, add some cocoa powder or cinnamon on top of the cream mixture before serving as a garnish. Yum!
Is It Necessary To Use Instant Coffee?
Because instant coffee is designed to dissolve entirely in steaming water, it lends itself particularly well to the creation of frothy coffee drinks like whipped coffee. It is possible to make whipped coffee without using instant coffee, but the flavor won’t be the same. It is impossible for the combination to achieve that frothy and airy texture if coffee grounds of any kind are present; thus, while espresso beans that have been ground extremely finely may be used, the end result will be different. Instead, you’ll get a liquidy — although delectable! — combination.
On the other hand, one option is to make use of really strong coffee that has been filtered. Simply replace it with 2 teaspoons of espresso that’s very strong. However, it is possible to use coffee that has been filtered and is quite strong. Simply substitute 2 tablespoons of strong espresso or extremely strong coffee for the instant coffee called for in the recipe. It is important to keep in mind that the process of whisking will take a great deal more time, and the amount of frothiness that you get will not be comparable to that which you would achieve with instant coffee.
Is it Possible To Make Whipped Coffee Without Sugar?
We are well aware that two teaspoons of sugar are a significant amount. The instant coffee that is called for in this recipe creates a very robust froth, and the addition of sugar helps to strike a balance between the robustness and the bitterness of the coffee. Reduce the amount of sugar in the recipe by half or offer to split it with a buddy if you want to avoid consuming all of it.
Is it possible To Make It Vegan?
You are more than capable of doing so! Just use your preferred alternative milk in place of the normal milk in the recipe. Both almond milk and oat milk perform well and have a wonderful flavor.
Is Whipped Coffee Distinct From Dalgona Coffee?
Never in a million years! Coffee that has been whipped is identical to coffee that has been brewed, and it is prepared in the same way. The beverage was given the moniker “Dalgona coffee” in Korea when a well-known South Korean actor said that it had a flavor similar to that of a local toffee called “Dalgona.”
Conclusion
This recipe should help you produce the lightest, airiest whipped coffee there is, whether you’re creating it for Instagram, seeking for the right music to match with a TikTok video of your process, or just want to try dalgona coffee at home. It doesn’t matter.